A popover recipe that involves pizza? Can't get better than that. Don't be surprised if unexpected company pops over to help you enjoy this tasty casserole. 1 pound ground beef 1 (14 or 15 oz.) jar or can pizza sauce 2 eggs 1 cup milk 1 tablespoon vegetable oil 1 cup all purpose flour ½ teaspoon salt 2 cups shredded cheddar cheese 2 medium green onions, chopped (optional) Directions Preheat oven to 425 degrees. Cook beef in 10-inch skillet over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain.
Stir in pizza sauce. Heat to boiling; reduce heat to low and keep warm. Beat eggs, milk, oil, flour, and salt with wire whisk until foamy.
Spoon beef mixture into ungreased 13x9x2-inch rectangular baking dish. Pour egg mixture over cheese. Sprinkle with onions.
Bake uncovered 25-30 minutes. Serve immediately. .
By: Donna Monday